Big Fashion Sale » Food

The Dock, Redfern

admin — Tue, 15 Nov 2011 00:47:15 +0000

Did you ever hear of the Beer Baron? An anonymous speak-easy on wheels that would home-deliver alcohol once the bottle stores shut up? Well the Baron was eventually found out, and has since opted for a more legitimate way to deliver beverages to the people – a bar. Located in Redfern, this rough-around-the-edges haunt is sure to get heaving over summer, with wine and beer at unpretentious prices, served up with free popcorn to boot.

182 Refern St, Redfern

THE EAT HOUSE DINER

admin — Fri, 29 Jul 2011 01:37:41 +0000

Created as the lovechild of 3 close friends, the noticeably aestheticized Eathouse Diner serves up more than an amazing homestyle feed, lending a needed boost to the oft-avoided Redfern Park. Situated near Chalmers St, you can check out the Diner’s killer set up from 3pm Monday through Saturday. Though make sure not to fill up on Oyster shots with chilli salsa, or Crispy Polenta with braised fennel, leeks and olive…leaving room for the Banana Split is mandatory.

http://eathousediner.com.au/

Condiment Magazine

admin — Fri, 09 Jul 2010 05:49:31 +0000

Condiment Magazine aims to alter our conceptions of the word “condiment” and in doing so facilitates the creation of a whole new relationship between food, art and reader. Rather than associating itself with images of spices, herbs and other flavoursome meal additives, the magazine unites food with artistic creativity in its multifarious forms.

Materials such as live flowers, felt, plasticine and fruit are used to assemble these creations as they each convey a unique perspective on this fascinating relationship. The Autumn/Winter 2010 issue is Condiment Magazine’s first, and is available from all good newsagencies.

For more information, visit http://www.foodandform.com/

THE COOK AND THE CHEF

admin — Wed, 02 Sep 2009 21:50:48 +0000